Dr. Nigel R Abraham
Dr. Nigel Abraham, PhD, FIBMS, is Scientific Director and Lead Researcher for Cambridge Nutritional Sciences. He originally trained in pathology at St. Georges Medical School, London, and then went on to study immunology at the University of Surrey. He qualified for FIBMS in Haematology, MSc in Immunology for Disease Control, and PhD in Cellular Allergy & Allergic Mediators. As a specialist in allergy and food intolerance, he has been involved in extensive post doctorial research in the field of chemical mediators of allergic disease and IgG mediated inflammatory mechanisms. He is also a Fellow of the Institute of Biomedical Science and lecturer at several universities.
nigel@camnutri.com
September 16, 2019
Feature
Introduction It has been estimated that food intolerances and related diseases affect at least 100 million people worldwide and have increased by more than 50% in adults and children in recent years. Etiological studies suggest that these diseases may be related to adverse food reactions (food hypersensitivity). According to recent …
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